Cooking with All Things Trader Joe's
A collection of original Trader Joe's recipes
September 2009 newsletter

Cooking with Trader Joe's


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UPCOMING EVENTS
9/26/09, 2:00 PM
Book signing at Barnes & Noble, Oceanside, CA
10/6/09, 11:00 AM
Book signing at Chevron Womens Club, Walnut Creek, CA
10/9/09-10/10/09 NCIBA Trade Show, Oakland, CA
10/17/09, 12 noon Book signing at San Diego Library Festival


FREE GIVEAWAY Laptop Lunchbox


It's a good time for a giveaway, and with school in full swing, we know parents everywhere are looking for ideas on what to pack in their kids' lunchboxes.  Please share your favorite portable lunchbox meal by commenting on our blog, and you will automatically be entered into a drawing to win this Laptop Lunchbox, popular with kids and adults alike.  No purchase necessary -- just click here to share your favorite portable lunch idea on our blog.

SCHOOL LUNCH IDEAS FOR YOUNG KIDS

Parents often ask us for pointers on what to pack in children's lunchboxes.  Assembling nutritious lunches is easier than you might think.  To make this daily routine stress-free, we offer the following pointers:
  1. Pack the night before.  This is the single best way to reduce the morning chaos of trying to get everyone out the door in time.  Leave only last-minute necessary prep for the morning, such as warming up food for the thermos, if serving a warm lunch.
  2. Keep things simple.  Young kids tend to like simple foods, and it's also less messy to stick to foods without a lot of fancy sauces or layers.  If you want to get fancy, cut foods into fun shapes. Or make deli meat & cheese roll-ups instead of always sandwiching them between bread.
  3. Try foods multiple times.  Kids' tastes change, so before you give up on a food that you'd like for your child to eat, try offering it several times, perhaps in different forms.  For example, if she doesn't like carrot sticks, try carrot coins.  Or perhaps he doesn't like steamed broccoli, but crunchy raw broccoli suits him better.  The best way to get kids to eat well is to model it at home, so incorporate healthy vegetables, legumes, and whole grains into family dinners.
Cooking instructor Amy Fothergill recommends including the following 4 elements in your child's lunchbox to create a balanced meal: protein, carbohydrate, vegetable, and fruit.  Sample menus are shown below.  Most of the menus can be served cold, but when it's cold or rainy out, a warm lunch is comforting.  A couple of warm lunches are suggested below, and many more can be found in our cookbooks, Cooking with All Things Trader Joe's (2008) and The Trader Joe's Companion (2009).  Heat up warm lunches in the morning, and send them in Thermos containers, which keep foods warm for 5 hours.
 
PROTEIN CARBOHYDRATE VEGETABLE FRUIT
Turkey & cheese slices Whole grain  tortilla Baby carrots Grapes
Hummus / falafel
Pita bread triangles Cherry tomatoes or cucumber 
Peaches
Edamame beans or tofu
Sesame noodles Cauliflower florets Pineapple chunks
Boiled egg or egg salad
Whole grain crackers Avocado Berries
Black beans & shredded cheese Brown rice
Steamed broccoli
Apples
Turkey chili
Cornbread Sugar snap peas Mango
 

For healthy snacks, consider these options:
  • Yogurt topped with granola or fruit
  • Cheese sticks and pretzels or crackers
  • Nuts and dried fruit
  • Peanut butter with carrot sticks, celery sticks, or banana slices
  • Peanut-butter filled pretzels, or yogurt-covered pretzels
  • Granola bars
  • Bran muffins
  • Fresh fruit, freeze-dried fruit, or fruit leather
  • Hummus or edamame hummus with veggie dippers
  • Rice cakes with nut butter
Packing nutritious lunches can take some planning and forethought.  But once you have the system down, it won't take as much effort as you feared.  And the effort you invest in planning nutritious lunches will pay off as you see your child develop healthy eating habits that will last them a lifetime.
 
Here's to healthy lunches!

Deana Gunn & Wona Miniati

www.cookingwithtraderjoes.com
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